"Wicked Good" Egg Casserole

1 (8 ounce) package Kraft Deli Deluxe Sharp Cheddar Slices
3 Tablespoons butter, cut into pieces
1 cup 1/2 & 1/2
1 Tablespoon Dijon mustard
1/4 teaspoon salt
14 large eggs
1 Tablespoon fresh chives, chopped
1 cup grated cheddar cheese
Paprika

Grease a 9" X 13" baking dish.  Cover bottom of dish with cheese slices.
Top the cheese slices with dots of butter. In a small bowl, mix together
1/2 & 1/2, salt and mustard.  Set aside.  In a separate large bowl, beat
eggs with chives.  Pour half of cream mixture over cheese.  Pour eggs over
cream mixture, then top with remaining cream mixture.  Sprinkle with
grated cheddar cheese and sprinkle lightly with paprika.  (may be covered
with plastic wrap and refrigerated overnight at this point)

Bake in a preheated 325 degree oven for 40 minutes.  Cut into squares and
serve immediately.  (Serves 8)